Let us do all the cooking!

Book Today

$140 per adult - includes 3 hour beverage package- Beer, Wine, Soft Drink
$40 per child 6-12 years - includes unlimited soft drink
Children 0-5 years free of charge
All children under 12 years receive a present
MENU
Arrival
• Chefs famous egg nog
Entrees
• Sydney rock oysters
• King prawns
• Tasmanian smoked salmon, horseradish cream
• House made gravlax, dill yoghurt
• Thai style calamari salad
• South Australian black mussels w garlic, lemon parsley
• Gourmet salads
• Mozzarella, vine ripened tomato, basil, olive oil
• Cold grilled chicken breast, lemon mayonnaise
• Fresh breads, rolls
Mains
• Honey, orange, ginger glazed leg of ham
• Baked turkey breast, sage, onion stuffing, port wine sauce
• Fresh salmon fillet, white wine cream sauce
• Tender roast beef, herb mustard crust, mustard jus
• Penne pasta, chicken, sundried tomatoes, napolitano
sauce
• Roast potatoes, pumpkin, green peas
• Steamed jasmine rice
Desserts
• Christmas pudding, brandy sauce
• German stollen, marzipan log, mince pies
• Fruit pavlova, crème chantilly
• Assorted cakes, tortes
• Fruit parfaits
• Cheeses board


Valid 25th December 2017 only. Bookings and pre payment essential.

No Further discounts apply.